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Panchforan 100g Radhuni
8,00 zł
Radhuni Panchforan is a traditional five-spice blend popular in Bengali and Indian cuisine. The name “Panchforan” means “five spices” and refers to the ingredients that go into this blend. These ingredients are cumin, black cumin, mustard, fennel and black cumin seeds. Each of these ingredients adds a unique flavor and aroma to the blend, creating a unique combination of flavors
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Description
Panchforan (also known as “Panch Phoron”) is a traditional Indian five-spice blend made from whole seeds, widely used in Bengali and North Indian cooking. Radhuni Panchforan delivers a perfectly balanced mix to enhance the flavor of curries, lentils, vegetables, and pickles.
Product Highlights:
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✅ Authentic whole spice blend from India
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✅ Includes: fennel seeds, cumin seeds, fenugreek seeds, nigella seeds, and mustard seeds
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✅ Ideal for curries, dals, stir-fries, pickles, and rice dishes
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✅ 100% natural – no additives or preservatives
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✅ Convenient 100g pack
Usage:
Best used for tempering: heat the spices in oil or ghee at the beginning of cooking to release their aromatic oils. Adds a warm, slightly sweet and pungent flavor to dishes.
Ingredients:
Whole fennel seeds, cumin seeds, fenugreek seeds, nigella seeds, and mustard seeds (in equal parts).
Additional information
| Weight | 0,100 kg |
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| origin | Bangladesh |
| brands | Radhuni |
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