Moong Dal Fortuna

Description

Fortuna Moong Dal is high-quality split and dehusked mung beans, commonly used in Indian and Asian cuisine. Light, nutritious, and easy to digest, it is a versatile ingredient perfect for everyday cooking.

Product features:

• Net weight: 500g/ 1kg
• Split yellow mung beans (moong dal)
• High in protein and dietary fiber
• Naturally light and easy to digest
• Suitable for vegans and vegetarians

Usage:
Ideal for preparing traditional dishes such as dals, soups, curries, and stews. It can also be used to make khichdi, savory pancakes (cheela), or blended into purees.

Cooking tip:
Rinse thoroughly before cooking. Can be soaked for 20–30 minutes to reduce cooking time and improve texture.

Storage:
Store in a cool, dry place in an airtight container to maintain freshness and prevent moisture.

Fortuna Moong Dal is a nutritious pantry staple that brings wholesome taste and protein-rich value to your meals.